====== Kitchen – everything had its beginning here ======

At first the curd cheese was shaped from a piece of curd by its {{:cs:virtualni_prohlidka:mistnosti:11_nevrly_pleskani_stosovani.jpg?linkonly|flattening between palms}}. Later on, {{:cs:virtualni_prohlidka:mistnosti:12_retro_klapani.jpg?linkonly|a wooden mould}} and finally the moulding machine was used. The cheese was then dried on {{:cs:virtualni_prohlidka:mistnosti:13_zena_s_sindelem.jpg?linkonly|the boards}} inserted in racks. Followed by cheese {{:cs:virtualni_prohlidka:mistnosti:14_omyvani_kromeriz.jpg?linkonly|washing}} and storing in {{:cs:virtualni_prohlidka:mistnosti:15_bedna_s_tvaruzky.jpg?linkonly|boxes}}, where ripening was commenced. The nearly ripened curd cheese pieces were stacked in the boxes in {{:cs:virtualni_prohlidka:mistnosti:16_rolovani.jpg?linkonly|vertical blocks}}. Final ripening took place here …

[{{:cs:virtualni_prohlidka:mistnosti:14_omyvani_kromeriz.jpg?200|The dried cheese was washed manually or in washing machines by larger producers}}]


[{{:cs:virtualni_prohlidka:mistnosti:12_retro_klapani.jpg?200|Later on, the curd cheese was shaped in a wooden mould or in a moulding machine}}]

[{{:cs:virtualni_prohlidka:mistnosti:13_zena_s_sindelem.jpg?200|The curd cheese pieces were dried on the boards (shingles) placed in stands (racks)}}]

[{{:cs:virtualni_prohlidka:mistnosti:11_nevrly_pleskani_stosovani.jpg?200|The curd cheese was shaped from a piece of quark by its flattening between palms}}]

[{{:cs:virtualni_prohlidka:mistnosti:15_bedna_s_tvaruzky.jpg?200|The washed curd cheese was placed into crates (boxes) where its ripening was commenced}}]

[{{:cs:virtualni_prohlidka:mistnosti:16_rolovani.jpg?200| The nearly ripened curd cheese pieces were stacked in the boxes in vertical blocks}}]

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